Windmills

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Windmills

Windmills celebrates the harmonious union of music, carefully curated food & fine craft beer, set amidst a treasure trove of hand-picked books.

Brewery | Restaurant | Music
Tel: 080-45217761
6th Floor, 331, Road 5B, EPIP Zone, Whitefield, Bengaluru, Karnataka, 560066, India
Windmills Whitefield
Timing
Breakfast (Saturday & Sunday) : 8am to 11am
Monday to Thursday : 12pm to 12am
Friday & Saturday : 12pm to 1am
Sunday : 12pm to 12am
Craft Beer
& Brewery
Sourcing the best hops, grains and malts, we ensure every pint served is deliciously fresh.
Like anything we touch, we don't do it unless we can do it well. The same philosophy is applied to our craft beer and brewery standards. From sourcing the best hops, grains, and malts to our natural fermentation process to our quality control, we ensure every pint served is deliciously fresh and brimming with flavour.

VIEW OUR LINEUP

Meet our team
At Total Environment, we love creating rich, colourful and vibrant experiences that evoke emotions and touch the heart. We draw our inspiration from nature, the earth, arts and crafts and our deep-rooted cultural heritage
Meet our team
At Total Environment, we love creating rich, colourful and vibrant experiences that evoke emotions and touch the heart. We draw our inspiration from nature, the earth, arts and crafts and our deep-rooted cultural heritage
Ajay
Nagarajan
CEO
It was the love for brewing that took this tech nerd from Texas to one of America's oldest brewing schools, the Siebel Institute of Technology in Chicago. Several lessons later, his brewery dreams found their buzz in partnering with Kamal and Shibanee Sagar in Bengaluru, India, in 2011. This partnership led to the opening of Windmills Craftworks, Bengaluru, Oota, Bengaluru, Windmills at the Quad at BIAL, and Windmills at Grandscape, Texas, USA.

As CEO of Total Environment Hospitality, Ajay insists on checking everything, personally, be it Beer or Baked Blueberry Cheesecake. No wonder he's dubbed Chief Eating Officer!

https://windmills-usa.com/ & https://windmills-india.com/
Mandaar
Sukhtankar
Corporate Chef
Lover of puns. Prince of pasta... Ladies & gents - we present Chef Mandaar!

This one-time NDA aspirant is a Chef from Belagavi (Belgaum) and the winner of more culinary awards than there are chicken curry recipes! Top Young Chefs of India, 2006... Celebrated Chefs of India, 2013... Chef of The Year, 2016... and, also, as a young lad, Best Packer of Mom's Tiffin!

A Revivalist of Nizami cuisine & Master of European nuances, Chef Mandaar is the author of 'Romancing the Chicks', a culinary ode to green chickpeas (why - what did you think?), and the man behind Italia, Bengaluru, He was also Team Chef to Australia's Cricket Team during their 2017 tour of India.
Suresh
Director of Culinary Operations
From Kolar to Mauritius to Bengaluru to the UK to Bengaluru - life, for our Director of Culinary Operations, has always been a highway! And now, the journey takes him onwards to Windmills, Grandscape, Texas.

From 2014-17, he undertook a 20,000 km fieldtrip around Karnataka to deep dive into regional cuisine. The results of that adventure are now showcased at our award-winning restaurant, Oota. Many of the popular dishes on the Windmills menu, from the Beef Picante to the Wild Mushroom Risotto, are also the result of Chef Suresh's excellent handiwork.

Good luck in your onward journey, Suresh. We know you'll always go the extra mile as you move ahead on your culinary adventure.
Sanil
Rai
Manager Operations
From pizza making to report making, admin and pre-openings, and with a degree in International Hospitality Management in Edinburgh, Scotland, Sanil had tried his hand at almost everything but soon got bored with the lack of new challenges.

All set to move to Thailand in 2011, Sanil had refused three interview calls from Windmills. But guess it was a case of fourth time lucky - for us! A start-up specialist, Sanil was part of the pre-opening team for Windmills, The Terrace, Oota, and Windmills at The Quad at BIAL - the latter being entirely his 'baby'. Today, as Operations Manager, he has a finger in every pie - be it housekeeping, valet supervision, maintenance, security, uniforms, and vendor management. Truly, everyone's 'go to' guy!
Careers
At Windmills, we are committed to inspiring change in the world, one guest at a time. Every member of this team is an experience-creator. An experience that is consistent from the time our customers walk in, to last call, and beyond. We are building a team that has the mental grit and conviction in chasing lofty aspirations without compromising on values.

With every new hire, we look to raise the bar of our team, and expand our perspective on the work we do and the world we share. Here's to making the places we go more beautiful, the experiences we have more enjoyable, and the things we eat and drink more delicious. Whether it's a home, a resort, or great food and craft beer, if it's from Total Environment, you can expect it to be sensitively designed, completely personal and totally original. We live by our passions and hope to ignite yours.

To apply for any open position with us, please email your resume to hr.tehpl@total-environment.com
Bartender
The Bartender is the embodiment of service. There is no request too extreme and no attitude you can't turn around. You love food, trying new things and helping our guests navigate our adventurous menu. You will be responsible for providing outstanding service to the guest before anything else. You will also be responsible for ensuring that our standards are met and passing on that standard to new hires. Everything we do from the moment we walk into our doors is about our guests.
Chef
Our Restaurant is looking to hire new cooks who will be responsible for preparing authentic, traditional and innovative dishes for our guests. Duties will include prepping meals by weighing, measuring, mixing ingredients, cooking meals, checking ingredients for freshness, and arranging & garnishing the dishes. You will also be in charge of ensuring that the kitchen and equipment are properly cleaned and maintained. To be successful in this job, you will need a thorough experience with hot and cold food preparation. Prior experience in a related position is helpful. All kitchen staff members will be cross-trained in multiple stations.
Server
As a server with Windmills, you are the embodiment of service. You will be responsible for providing outstanding service to the guest before anything else. You will be ambassadors for guest experience while serving our guests in a friendly and efficient manner. You will also be expected to have a high knowledge level about our food and beverage offerings.
Guest Relations Executive
The GRE is a vital element to the success of the Restaurant. They are the first impression of the restaurant and must convey a warm and friendly welcome. Must be able to convey, often over the telephone the essence of how much we value the guest experience at Windmills.

Let Our Live Music Transport You

Scott Henderson Band - Karnevel! Tour
Day & Time:
Friday, April 12 2024 | 9.30 pm onwards
Saturday, April 13 2024 | 9.30 pm onwards

Genre: Jazz Fusion | Blues | Rock | Funk

Entry:
Seating - Rs 2542 + taxes per person
Standing - Rs 1271 + taxes per person

Featuring: Scott Henderson - Guitar | Romain Labaye - Bass | Archibald Ligonnière - Drums | Lina Mastalska - Guitar

Synopsis: Scott Henderson is a highly regarded guitar virtuoso whose journey from South Florida blues-rock to jazz fusion has captivated audiences worldwide. Influenced by legends like Jimmy Page and Jimi Hendrix, Henderson's unique blend of jazz, blues, rock, and funk creates a mesmerizing musical experience. With a career spanning decades, he has graced stages alongside icons like Chick Corea and Jean-Luc Ponty, leaving an indelible mark with his stunning compositions and unparalleled tone.

Voted Best Guitarist and best Electric/Jazz-Rock/Contemporary Group/Artist in the Jazz Times Reader’s Poll, Scott was also named #1 Jazz Guitarist by Guitar World, and #1 Jazz Guitarist in the Guitar Player's Annual Reader's Poll.

Artiste Videos:
Calhoun | Dolemite | Fridge Jam

Learn More About Our Music & Events

Bombay Makossa
Day & Time:
Friday, April 19 2024 | 9.30 pm onwards
Saturday, April 20 2024 | 9.30 pm onwards

Genre: World Jazz

Entry:
Seating - Rs 1500 + taxes per person
Standing - Rs 499

Featuring: Etienne Mbappe - Bass | Vocals | Ranjit Barot - Drums | Vocals | Sean Freeman - Saxophone | Nastya Saraswati - Vocals | Violin | Keys

Synopsis: Bombay Makossa, comprising 4 exciting contemporary musicians, will showcase the unique and rare collaboration between the music of Africa and India within the world of Jazz. All boundaries disappear in this meeting of minds.

The quartet represents many cultures - old and new - and have performed at leading jazz, rock, and world music festivals. The rich vocals of bassist Etienne Mbappe transcends boundaries, genres, and languages, as he, along with Ranjit Barot, one of the greatest drummers of our era, Sean Freeman, one of Europe’s most in-demand sax players, and Nastya Saraswati from St.Petersburg, Russia, who finds her forte in Indian Classical Music, come together to create magic.

Artiste Videos:
UnCommon

Learn More About Our Music & Events

Hubert Laws Quintet
Day & Time:
Friday, May 3 2024 | 9.30 pm onwards
Saturday, May 4 2024 | 9.30 pm onwards

Genre: Jazz

Entry:
Seating - Rs 2542 + taxes per person
Standing - Rs 1271 + taxes per person

Featuring: Hubert Laws - Flute | John Leftwich - Bass | Rob Mullins - Keyboards | Carlos Cuevas - Piano | Keyboards | Land Richards - Drums

Synopsis: With three Grammy nominations and a career spanning over 50 years in jazz, classical, and other music genres, American flutist and saxophonist, Hubert Laws, is one of the most recognized and respected jazz flutists in the history of jazz. From solo performances with the New York Philharmonic to sold-out Hollywood Bowl shows with Jean-Pierre Rampal, Laws' artistry transcends genres.

Collaborations with artistes like Quincy Jones, Miles Davis and many more showcase his versatility, while film scores for classics like The Wiz and Color Purple cement his legacy. He was voted the #1 flutist for 24 years, Down Beat readers’ polls 10 years in a row and was the critic’s choice 7 consecutive years.

Artiste Videos:
Malagueña | Land of Passion | Windows

Learn More About Our Music & Events

Come Visit Windmills
We look forward to seeing you for a delicious meal and a unique dining experience. If you'd like to comment or ask a question, please feel free to contact us.
Timing
Breakfast (Saturday & Sunday) : 8am to 11am
Monday to Thursday : 12pm to 12am
Friday & Saturday : 12pm to 1am
Sunday : 12pm to 12am
Windmills
6th Floor, 331, Road 5B, EPIP Zone
Whitefield, Bengaluru
Landmarks - Next to L&T infotech
Karnataka, 560066, India
Windmills BIAL
The Quad, Devanahalli, Kempegowda, International Airport, Bengaluru

Contact

MOBILE:    080-45217761
EMAIL:       hospitality@total-environment.com
Contact

MOBILE:    080-45217761
EMAIL:       hospitality@total-environment.com
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